First dinner ~7pm this is Mac- it’s nooch and yogurt and peas and Swiss chard Second dinner ~9:40pm I know it looks like I’m eating Brussels with pb but that’s actually just really thick tahini sauce but honestly I bet spicy pb with Brussels wouldn’t be bad…I bought these on a whim and I tried them the other night and thought they were awesome! But this night I wasn’t as sold – I think taste and texture aside I’m kinda sketched out by TSP because it seems like dystopian future food – like when we can no longer sustain factory farming and mono crop agriculture well have to eat TSP (texturized soy protein) all the time … that’s really the reason I don’t like it i much prefer vegan jerky made out of mushrooms
E Eats